An attractive, highly disease-resistant apple, ideal for organic growers.
Madame Boutant Pear on OHxF 97 (Spring 2024)
A delicious dessert pear from France.
This large, flavorful pear is yellow-green, overlaid with a slight pink blush. The flesh is creamy and crisp.
Madame Boutant was received in America from France in 1959.
Please Confirm
The Fruit
Fruit Type
Category: Pear
Subcategory:
European
Fruit Uses & Storage
Uses: fresh eating, baking, sauce
Storage duration: (approximate, depending on storage conditions)
Fruit Appearance
Skin color: yellow
Flesh color: cream
Fruit Origins
Parentage:
Origin: France
Introduced in:
Introduced by:
The Environment
Calendar & Geography
USDA zones: -
Chill hours: Not yet determined
Ripening date: Aug 13 (approximate, in New York State) 7 days before Bartlett
Tree Height & Spacing
glossary
Rootstock: OHxF 97 Rootstock
Rootstock size class: Standard (100% Size)
Tree spacing: See details
Good for wildlife planting? N
Diseases & Pests
glossary
Pear Scab: Susceptible
Pseudomonas : Susceptible
Pollination
Pollination Factors
glossary
Bloom group:
Is it self-fertile? N
Is it fertile?
Ploidy: Diploid
Rootstock size class:
Standard (100% Size)
Pollination Partners
This table shows the first few results from a full search for pollenizers of Madame Boutant Pear on OHxF 97. Please see our Pollenizer Search to run other queries and read how the application uses various factors. Also read more about fruit tree pollination.
See all pollination matches for Madame Boutant Pear on OHxF 97
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