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Early Morettini Pear Scionwood (Spring 2026)


A delicious early-season pear originally from Italy.

Morettini pear trees show good resistance to scab and mild susceptibility to fireblight. The tree is vigorous, productive, and hardy to Zone 4.

Ripening about 3 weeks before Bartlett, this is one of the best early pears. The skin is smooth, greenish-yellow blushed pink, and the flesh is buttery, sweet, and spicy.

Morettini pears were developed in Florence Italy and released in 1956. This is a cross of Coscia and Bartlett.

Volume Pricing

Premiums are included in the following prices if applicable. These prices are for regular scion. Add $1 for clean scion.

Quantity Early Morettini Pear Scion
1 $12.00
2-5 $8.00
6-10 $7.00
11-99 $6.00
100+ $5.00

Order Your Scions

Select clean or regular:

$12.00 ea.

This is the full retail price for orders of 1 scion. You can get these scion for as low as $5.00 each – see Volume Pricing above. More about Pricing & Grading.

65 in stock

This product is an unrooted plant cutting meant for grafting onto rootstock (sold separately) or onto other existing trees.

Quantity
Best Pricing

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Clean vs. Regular

Our clean scion is harvested from trees grown on G.16, which is extremely sensitive to viruses. These trees would not have survived if the scion contained viruses. Our clean wood has not been lab tested. Regular = may contain one of the common latent viruses; this is not usually a problem and can be used with most rootstocks.

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Morettini pear trees show good resistance to scab and mild susceptibility to fireblight. The tree is vigorous, productive, and hardy to Zone 4.

Ripening about 3 weeks before Bartlett, this is one of the best early pears. The skin is smooth, greenish-yellow blushed pink, and the flesh is buttery, sweet, and spicy.

Morettini pears were developed in Florence Italy and released in 1956. This is a cross of Coscia and Bartlett.


The Fruit

Fruit Type

Category: Pear
Subcategory: European

Fruit Uses & Storage

Uses: fresh eating, baking, canning
Storage duration: one to three months (approximate, depending on storage conditions)

Fruit Appearance

Skin color: yellow
Flesh color: off-white

Fruit Origins

Parentage: Coscia x Bartlett
Origin: Florence, Italy
Introduced in: 1956
Introduced by: Alessandro Morettini

The Environment

Calendar & Geography

USDA zones: 5 - 8
Chill hours: Not yet determined
Ripening date: Jul 31 (approximate, in New York State) 20 days before Bartlett

Diseases & Pests

Fireblight: Susceptible
Pear Scab: Resistant

Pollination

Pollination Factors

Bloom group:
Is it self-fertile? N
Is it fertile? Y
Ploidy: Diploid

Pollination Partners

This table shows the first few results from a full search for pollenizers of Early Morettini Pear. Please see our Pollenizer Search to run other queries and read how the application uses various factors. Also read more about fruit tree pollination.

Tree Ships Currently in Stock
Flemish Beauty Pear 2026 0
Summercrisp Pear 2026 0
Gem Pear 2026 0
Bartlett Pear 2026 0
Potomac Pear 2026 0
Harvest Queen Pear 2026 0
Seckel Pear 2026 0
Aurora Pear 2026 0
Honeysweet (pear) Pear 2026 0
Blake's Pride Pear 2026 0
Rogue Red Pear 2026 0

See all pollination matches for Early Morettini Pear






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